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Cafe Bio Foret De Suddi Omi Ethiopie

Translated The “Suddi Omi Forest” organic coffee from Ethiopia is a 100% pure Arabica coffee. It is ...

Roaster's tasting notes

The nose is fine and characteristic of Wallagga coffees with aromas of honey, sweet spices and flowers. On the palate the body is full and honeyed with floral and delicious flavors of hazelnuts and cane sugar . It will delight lovers of sweet methods who are looking for a delicately spicy and floral coffee.

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Roast Profile

Omni-roast

Taste Breakdown

Sweet & Sugary

Nut

Floral

Spice

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Composition

Ethiopia

Map with a pin in it

Anfillo, Kelem Welega, Oromia

Line art drawing of a farmer

Producer

Various smallholder producers

Line art drawing of a rows of crops

Farm

Various smallholder farms

Line art drawing of coffee cherries

Varieties

Regional Landraces/Heirloom

Line art drawing of leaves wrapped in a water droplet

Processes

Wet/Washed

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