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Burundi Mpanga

słodko, aromaty trzciny cukrowej, mango, wanilia, rumianek. Słodki i przyjemny aftertaste....

Roaster's tasting notes

sweet, sugar cane aromas, mango, vanilla, chamomile. Sweet and pleasant aftertaste.

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Roast Profile

Omni-roast

Taste Breakdown

Sweet & Sugary

Floral

Tropical fruit

Coffees like this

Composition

Burundi

Map with a pin in it

Kayanza

Line art drawing of a farmer

Producer

Jean-Clément Birabereye

Line art drawing of a rows of crops

Farm

Mpanga Hill

Line art drawing of covered steel recepticles

Washing Station

Mpanga

Line art drawing of coffee cherries

Varieties

Bourbon

Line art drawing of leaves wrapped in a water droplet

Processes

Dry/Natural

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