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Serra Do Boné

Sweet and balanced with notes of butterscotch, plum and cashew, this is a classic pulped natural fil...

Roaster's tasting notes

Butterscotch, Plum, Cashew

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Roast Profile

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Taste Breakdown

Sweet & Sugary

Nut

Stone fruit

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Composition

Brazil

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Araponga, Minas Gerais

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Producer

Carlos Sérgio Sanglard

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Farm

Serra Do Boné

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Varieties

Yellow Catuai, Red Catuai

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Processes

Pulped Natural

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