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La Linda Natural Java Espresso

This farm has ideal conditions for coffee growing--a subtropical climate with rich, fertile soil. Lo...

Roaster's tasting notes

Full of vibrant and clean fruit flavours, this naturally processed coffee is one of our favourites. MANGO, BANANA, WATERMELON, CHERRY CORDIAL.

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Roast Profile

Espresso

Taste Breakdown

Tropical fruit

Chocolate

Stone fruit

Melon

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Composition

Bolivia

Map with a pin in it

Caranavi, La Paz

Line art drawing of a rows of crops

Farm

La Linda

Line art drawing of coffee cherries

Varieties

Java

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Processes

Dry/Natural

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