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Arnaud Causse Bourbon

A number of factors ranging from supply and demand to cost of labor in Ecuador align to make coffees...

Roaster's tasting notes

Marzipan, Red Apple and Honey

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Roast Profile

Omni-roast

Taste Breakdown

Sweet & Sugary

Nut

Apple / Pear

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Composition

Ecuador

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Pichincha

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Producer

Arnaud Causse

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Farm

Las Tolas

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Varieties

Bourbon

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Processes

Wet/Washed

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